Les Sirenes is also home to the well-known “Harilaos” restaurant, distinguished for both its cuisine and its ambiance. Our delicious Mediterranean cooking is based on superb local ingredients: freshly-picked vegetables, as well as meats and poultry from Kalamata market, the morning’s freshest catch of fish, locally-produced superior-quality biological olive oil and newly-picked aromatic herbs from the Taygetos.
Our signature dishes include Oven-Baked Moussaka and Pan-Sizzled Orzo with Shrimps. The fertile Messinian soil, favorable climate and sunshine produce foods of the highest quality and greatest nutritional value. Olive oil is a principal component of many local dishes, forming the base of an exceptionally healthy diet.
A REMARKABLE EXPERIENCE
The restaurant features a spacious seafront terrace that overlooks the sea and picturesque harbor, offering beautiful scenery wherever one sits. You can begin your day here with a sumptuous breakfast that includes freshly-baked bread, local cheeses, honey and eggs. Lunches and dinner are served beneath the awning from midday well until late evening, in the warmth of the outdoors. At dusk, drinks can be enjoyed alongside the beautiful sunsets that bathe the horizon in a spectacular kaleidoscope of colors.
PLAN YOUR EVENT
Harilaos is the perfect place for wedding receptions, baptisms and other special celebrations. With our expertise, and with an excellent staff, we can help you organize a splendid event — even if you’re located in Athens or abroad. We invite you to contact us for further information.
Telephone: +30 27210 73373 or +30 6980 342020